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Oregon State University - Extension Service

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Oregon's cottage food exemption: understanding the residential kitchen exemption for baked goods and confectionery items

State Library of Oregon: Oregon Documents

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2026-03 Oregon's cottage food exemption: understanding the residential kitchen exemption for baked goods and confectionery items

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Title2026-03 Oregon's cottage food exemption: understanding the residential kitchen exemption for baked goods and confectionery itemsAlternative TitleUnderstanding the residential kitchen exemption for baked goods and confectionery itemsPersonal NameHibbard-Swanson, JaredWaite-Cusic, Joy G.Corporate NameOregon State University Extension ServiceSubjectBaked products -- Law and legislation -- OregonDate2026CollectionOregon State University - Extension Service Last edited by: Angie Jannelli

LanguageengPublisherOregon State University Extension ServicePlace of Publication[Corvallis, Oregon]Series TitleEM (Oregon State University. Extension Service)Series Numbering9192Formonline resourceExtent1 online resource (8 pages)Type of ResourcetextIssuancemonographicNoteJared Hibbard-Swanson and Joy Waite-CusicText in English

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Other VersionRevision of: Gwin, Lauren Oregon's home baking bill Reviewed 2022 [Corvallis, Oregon] : Oregon State University Extension Service, [2022] (OCoLC)1579639313Library ClassificationHEO/Ex8OCLC Number1579639248Restrictions on Accesshttp://rightsstatements.org/vocab/CNE/1.0/Publication SetOregon's cottage food exemption: understanding the residential kitchen exemption for baked goods and confectionery items Last edited by: Angie Jannelli