Item Type: State Publication

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Health Authority

State Library of Oregon: Oregon Documents

This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.

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Reduced oxygen packaging (angangen okusau asepwan me non tukutukun mwongo ren an esapw ngaw mwutir) esapw pwan wor ew variance (taropwen mwumwutá ren an ew imwen mwong epwe tongeni féér ekewe mwongo mei wor anúkún)

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TitleReduced oxygen packaging (angangen okusau asepwan me non tukutukun mwongo ren an esapw ngaw mwutir) esapw pwan wor ew variance (taropwen mwumwutá ren an ew imwen mwong epwe tongeni féér ekewe mwongo mei wor anúkún)Uniform TitleReduced oxygen packaging without a variance. ChuukeseCorporate NameFoodborne Illness Prevention Program (Or.)SubjectFood -- Packaging -- OregonFood -- Oregon -- Safety measuresFood law and legislation -- OregonGenregovernment publicationtextDate2017-11-30CollectionHealth AuthorityLanguagechkPublisherProkram ren aninisin túmwúnún apetin samwau mei fetan non mwongo, Oregon Health Authority,Place of PublicationPortland, OregonSeries TitleFood code fact sheet Series Numbering no. 2Formonline resourceExtent1 online resource (1 page) : color illustrationType of ResourcetextIssuancemonographicNoteTitle from PDF caption (viewed on January 20, 2023).This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.Mode of access: Internet from the Oregon Government Publications Collection.Text in Chuukese.

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OCLC Number1362894651Restrictions on Accesshttp://rightsstatements.org/vocab/CNE/1.0/