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지침 FAQ: 레스토랑, 바, 맥주 양조장, 맥줏집, 와이너리, 시음 공간 및 증류주 양조장

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This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.

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2020-11-24 지침 FAQ: 레스토랑, 바, 맥주 양조장, 맥줏집, 와이너리, 시음 공간 및 증류주 양조장

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Title2020-11-24 지침 FAQ: 레스토랑, 바, 맥주 양조장, 맥줏집, 와이너리, 시음 공간 및 증류주 양조장Corporate NameOregon Health Authority Public Health DivisionSubjectCOVID-19 (Disease) -- Transmission -- Oregon -- PreventionFood service -- Oregon -- Safety measuresGenregovernment publicationtextFAQsDateNovember 24, 2020CollectionHealth AuthorityCOVID-19 - Korean LanguageHealth AuthorityLanguagekorPublisherOregon Health Authority,Place of PublicationPortland, OregonFormelectronic resourceremotecomputeronline resourceExtent1 online resource : color illustrationsType of ResourcetextIssuancemonographicNoteTitle from PDF caption (viewed on August 6, 2020)."OHA 2390K Korean."This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.Mode of access: Internet from the Oregon Government Publications Collection.Text in Korean.

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OCLC NumberCovers OCLC #1225514727, OCLC #1183827649, OCLC #1182633475.Restrictions on Accesshttp://rightsstatements.org/vocab/CNE/1.0/Publication Set지침 FAQ: 레스토랑, 바, 맥주 양조장, 맥줏집, 와이너리, 시음 공간 및 증류주 양조장